State Fare’s take and bake specials allow you to take our delicious meals home to your kitchen.
This week and every week, State Fare is offering new, unique family meal “take and bake specials” for our to-go customers who want to enjoy a delicious family dinner on their schedule. Our take and bake specials will change every week. Our meals will cover a variety of tastes you and your family may have and are sized to feed a family of four. Every dish comes with a family-sized garden salad as well, so you have a refreshing side to accompany your feast. Read on for an example of meals we have offered already. Baking instructions are, of course, included with every meal.
If you want classic pasta tossed with hearty protein and traditional flavors, we have a dish for you. One of our take and bake selections is a meal of blackened chicken breasts over rigatoni, tossed with spinach in tomato cream sauce. The cost is just $23, including the family-sized garden salad.
If your family is in the mood for a traditional meal with hearty proteins and heaps of vegetables, we have an excellent take and bake selection. We offer tender pot roast, accompanied by sautéed broccolini and roasted fingerling potatoes for $28. This one is perfect for a cozy, rainy summer night spent inside with good company.
Summer is an excellent time to enjoy some seafood, and in true State Fare fashion, we like to add our unique flavor twist on our favorite seafood dishes. This month we are offering a take and bake special of jumbo shrimp stir fry mixed in a ginger soy sauce, all over mixed vegetables and egg-fried rice for $25.
We also offer a take and bake for vegetarians, filled with delicious Mediterranean flavors that are perfectly suited to a summer evening. Our dish includes Mediterranean risotto with roasted summer vegetables, all topped with crumbled feta cheese for $23.
You can stay up to date with State Fare take and bake specials through our Facebook page, and contact us at 410-788-3273 to place your take and bake orders each week Monday through Thursday.
State Fare is conveniently located at 748 Frederick Road in Catonsville, Maryland. Our extensive menu has a variety of unique options for breakfast, lunch, and dinner that are sure to please even the pickiest of eaters. We even have many vegetarian, vegan, and gluten-free options! Our fully-stocked bar holds a huge collection of bourbons and whiskeys, as well as several different wines. On tap, we have several different local craft beers to show off the best beer that Maryland has to offer. We’re open every day from 8 am until 2 am, so make your reservation or just stop in and see us today!
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